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11:26 AM Sunday, June 25, 2006
Pity the sharks (reef sharks I guess). Lots pf em. Something about sharks and curry go well. But still, I love this shop as huge tuna, garouper and crustaceans. Only beef or issue I have is that its quite unsustainable. Lets face it, fismongering is one industry that depletes without replenishing; that takes out more than it puts back. Was it the UN that said that we will exhaust our fish supply in 40 years time due to over fishing?
11:49 AM Sunday, June 25, 2006
I love the basil, thyme, chives and the smells that greet me at the vege stall. Tekka pasar is one of the places we visit on Sundays. Faiz and me relish the prata shop. Now we got bi and siraj on board our pasar trip. This stall is special as it is home to many Thai spices, condiments, sauces. For me I have always wanted to cook Paad Thai and was hoping to be able to do it soon. However procrastination got the better of me. So its still a case of 'Akan datang'
8:06 AM Thursday, June 08, 2006 08062006181
This is me i'm eating icecream in malaysia.The icecream you are looking at is my favourite flabour.uuuuummmm! - entry by my son Firdhous
Milo Dionsaur
5:56 PM Tuesday, June 06, 2006 06062006165
This is the coolest place for getting Thosai. I was there this afternoon to get for my mum a thosai masala. This is one of those rare Indian restaurant that got an A rating. Good and cheap food. A+
On of the best concoction that is non alcoholic that you can get addicted to. Love to see the nescafe rolling above the warm sweet evaporated milk.. Yummm!
